Hand-mixed in Italy with the best spirits from all over the world

We’ll take you home or wherever you like, with a high quality and exciting tasting experience. Treat yourself or give someone you love a wonderful sensory moment. Our cocktails are created by top mixologist Patrick Pistolesi and produced in entirely recyclable packaging .

The history of cocktails: Milano Torino

Milano-Torino is a controversial cocktail; nobody really knows when it was created but a very popular version links it to celebrations for the opening of the A4 motorway in 1932 although it is more likely that it was created with the advent of the great Italian mixing school. At the beginning of the so-called ‘Short Century’, not much liquor was available in bars, the most famous certainly being the Turin Vermouth and the Campari of Milan. The Milano-Torino, prepared in the glass, is - with the addition of orange peel, a combination of the two.

3 steps to the Perfect Cocktail in 1 minute

1. SHAKE

Choose your favorite NIO Cocktail and have a glass full of ice ready. Shake the pack.

2. TEAR OFF THE CORNER

Just pinch and tear the coloured corner upwards to open, no need to remove it from the paper sleeve.

3. POUR OVER ICE

Pour into the glass and let stand for a minute for the perfect serve... enjoy in good company.

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