Personalise Your Valentine's Day

Can you imagine a sweeter tasting like a perfect cocktail combined with a high quality chocolate? Sweet not only for the tasting pleasure it gives, but also for the memories it evokes. The ability that chocolate has to wrap you in unique sensations is well known to Majani, who offers us the opportunity to taste the NIO Cocktails 1832 together with the famous chocolate Scorza: surprising textures and unmistakable taste for the oldest solid chocolate recipe in Italy, which no one has yet been able to imitate. NIO Cocktails 1832: the cocktail specially designed to be accompanied by this chocolate, perfect to be combined with rum and whiskey. For this reason our master mixologist Patrick Pistolesi has created an exclusive cocktail based on Rhum Canne Bleue, rum from Martinique and whose production technique is passed down from generation to generation, as well as that of Majani chocolate. This special rum has been perfectly blended with the Bols liqueur "Cr e me de Cacao White" to give an unmistakable sweet and enveloping flavor. Tasting: this concept, which includes the pleasure of tasting something to experience, ha s given birth to the collaboration between NIO Cocktails and Majani 1796. The NIO Cocktails 1832 and Scorza Chocolate create a unique combination, which you will certainly not lose if you are a true chocolate lover in all its forms, a magical sensory experience, which will envelop your palate with tastes never tasted before. Organize the perfect evening and let yourself be carried by the sweet taste of chocolate. Imagine a winter night at home, a perfect dinner made with your favorite dishes, and someone you love. Now imagine that you can complete your dinner in the best possible way: with that touch of sweetness that you can never miss. Take 1832 Majani Cocktail Experience, two glasses full of gravel, shake the package, rip, pour and enjoy the moment. Accompany everything with the Scorza Grezza Majani 90% bar and turn your simple evening at home into a special evening. Cheers.